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Selin Erbaa Vine Leaves 350g are carefully hand-picked from the famous Erbaa region in Turkey, known for producing the most tender and flavorful grape leaves. Naturally brined to preserve freshness, these vine leaves are ideal for preparing traditional dishes like stuffed dolma. Soft, thin, and easy to roll, they bring authentic Mediterranean taste to your kitchen.
Vine Leaves, Water, Salt, Citric Acid.
Contains: None of the 14 major allergens.
| Nutrient | Amount per 100 g (drained) |
|---|---|
| Energy | 210 kJ / 50 kcal |
| Fat | 0.6 g |
| of which Saturated Fat | 0.1 g |
| Carbohydrate | 9 g |
| of which Sugars | 0 g |
| Protein | 3 g |
| Salt | 5 g |
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