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Yayla Sheep Feta Cheese 800g delivers a rich, tangy flavor and crumbly texture that’s perfect for salads, pastries, and Mediterranean dishes. Made from pure sheep’s milk, it offers a creamy mouthfeel and an authentic taste that elevates every meal.
Ingredients
Pasteurized Sheep’s Milk, Salt, Microbial Rennet, Lactic Cultures.
Contains: Milk.
May contain: Wheat, Soy, Egg, and Tree Nuts.
Nutrition Facts
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 1100 kJ / 264 kcal |
| Fat | 21.0 g |
| Saturated Fat | 14.0 g |
| Carbohydrate | 1.5 g |
| Sugars | 1.0 g |
| Protein | 17.0 g |
| Salt | 2.8 g |
| Calcium | 480 mg |
