Our Menu

Soups (2 servings)

Mercimek Çorbası
Red lentils, onion, carrots, leek, potato
98 dkk

Vegetarian Delicacies (Zeytinyağlılar) (2 servings)

Biber Dolması
Bell pepper, rice, tomato
144 dkk
Ayşekadın Taze Fasulye
Helda beans, onion, tomato, garlic, EVOO*
125 dkk
Portakallı Kereviz
Celeriac, potato, carrot, onion, orange, EVOO*
125 dkk
Ege Usulü Kabak
Courgette, parsley, dill, EVOO*
115 dkk
Pırasa Zeytinyağlı
Leek, carrot, onion, lemon, EVOO*
115 dkk

Main Courses (2 servings)

Karnıyarık
Roasted aubergine, beef ragout, parsley, green pepper
164 dkk
İzmir Köfte
Roasted beef meatballs, potatoes, Turkish peppers, tomato sauce
164 dkk
Kuru Fasulye
White beans
94 dkk
Kuzu Etli Nohut
Chickpeas cassoulet with braised lamb
134 dkk
Etsiz Nohut
Chickpeas cassoulet
94 dkk
Kıymalı Patates
Potato, minced beef, onion, garlic, tomato sauce
98 dkk

Rice and Grains (2 servings)

Tereyağlı Şehriyeli Pilav
Rice, vermicelli, clarified butter
68 dkk
Bulgur Pilavı
Bulgur rice with tomato sauce
72 dkk

Appetizers & Salads (2 servings)

Kızartma
Aubergine, peppers, potatoes, squash, tomato sauce
124 dkk
Patlıcan Ezme
Roasted aubergine, garlic, peppers, roasted cherry tomatoes
84 dkk
Menemen Mix
Tomato, green Turkish peppers, EVOO*
74 dkk
*All dishes are prepared with premium Extra Virgin Olive Oil (EVOO).

Chef's Menu

Here is Chef Murat's delicious menu for your weekday dinners.

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Beverages

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