Avocado

Avocado brings you a rich, creamy, and versatile fruit — perfect for salads, spreads, sandwiches, smoothies, or as a nutritious topping on toast. Its buttery texture and mild, slightly nutty flavor make it a great base for both savory and sweet dishes. High in healthy fats and natural nutrients, avocado is a staple for health‑conscious cooking and balanced meals.

Ingredients
Avocado (whole fruit).

Nutrition Facts (per 100 g)