Maydanoz demet

Broadleaf parsley is a fresh and aromatic herb, known for its flat, green leaves and intense flavor. This parsley is often used in Turkish cuisine to add freshness and color to both hot and cold dishes. It is ideal in salads, mezze, pilaf or as a garnish for many Turkish dishes.

✔ Fresh and aromatic flavor
✔ Ideal for salads, mezze and garnish
✔ Perfect for adding freshness to many dishes

Storage: Store in a cool and dry place, preferably in an airtight container to preserve freshness.

Add a touch of authentic Turkish flavor with broadleaf parsley - an indispensable herb in your kitchen!